In her first book “Unique Eats and Eateries of Atlanta,” Amanda Plumb shares the stories of more than 80 local culinary institutions. This will be an in-person meet and greet. We greatly appreciate pre-orders; however, we will have a limited quantity of copies available for sale during the event. Book purchase required.
To order: https://foxtalebookshoppe.indielite.org/book/9781681063140
Amanda Plumb loves food almost as much as she loves her adopted hometown of Atlanta. For several years, along with fellow members of the Buford Highway Supper Club, she explored the international dining options along that congested thoroughfare. In 2017, she co-founded Chow Club Atlanta, a monthly underground restaurant showcasing the talents of local home cooks with international roots. Chow Club Atlanta has been featured in the Atlanta Magazine, the AJC, Creative Loafing, and other media.